Entrepreneurship - Diploma
Related Programs:
Entrepreneurship Small Business Management Certificate
Entrepreneurship Certificate
Entrepreneurship Diploma
Entrepreneurship AAS
West Burlington campus (Keokuk campus offers select courses)
Entrepreneurship - Diploma
The Entrepreneurship program is intended for those students who wish to specialize in the creation of new business ventures, evaluate the feasibility of a new venture, and identify the available resources for assisting an entrepreneur during the startup phase of a business.
The Small Business Management certificate is for those who wish to work in or own a small business. The Entrepreneurship certificate is for those who wish to own or participate in a small business startup. The Entrepreneurship Diploma is intended for individuals who wish to specialize in the creation of new business ventures, evaluate the feasibility of a new venture, and identify the available resources for assisting an entrepreneur during the start-up phase of business. The Entrepreneurship diploma is awarded upon successful completion of both certificate programs.
Summary Sheet
The summary sheet provides a program overview and other information.
Curriculum Sequence |
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Fall Semester | Course Title | Credit |
BUS-102 | INTRODUCTION TO BUSINESS | 3 |
CSC-110 | INTRODUCTION TO COMPUTERS | 3 |
ENG-105 | COMPOSITION I | 3 |
ENG-131 | BUSINESS ENGLISH | 3 |
BUS-131 | SMALL BUSINESS MANAGEMENT STRATEGIES | 3 |
BUS-138 | SMALL BUSINESS MARKETING | 3 |
MKT-140 | PRINCIPLES OF SELLING | 3 |
Semester Total: | 21 | |
Spring Semester | Course Title | Credit |
ACC-142 | FINANCIAL ACCOUNTING | 3 |
BUS-121 | BUSINESS COMMUNICATIONS | 3 |
BUS-130 | INTRODUCTION TO ENTREPRENEURSHIP | 3 |
BUS-135 | MANAGING THE ENTREPRENEURIAL VENTURE | 3 |
BUS-141 | SMALL BUSINESS STARTUP | 3 |
BUS-184 | BASIC LAW FOR ENTREPRENEURS | 3 |
Semester Total: | 18 | |
PROGRAM TOTAL: | 39 |
BUS-102 - INTRODUCTION TO BUSINESS |
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Lecture: 3 |
Credit: 3 |
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An overview of contemporary business principles touching on all the major functional areas of business and trends that are shaping today's business environment. Understanding the fundamental pillars of the business environment -- globalization, technology, and ethics -- is a crucial component in this course. |
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CSC-110 - INTRODUCTION TO COMPUTERS |
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Lecture: 3 |
Credit: 3 |
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This course provides an introduction to computer concepts. The student will use the Windows operating system, presentation software, electronic spreadsheet software, database management software and word processing software. Microcomputer hardware and software as well as the processing concepts associated with each will be discussed. The course will also include information on file management, the Internet, virus protection, and e-mail basics as applicable to the academic world as well as the business environment. Lab time outside class is required to complete projects. |
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ENG-105 - COMPOSITION I |
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Lecture: 3 |
Credit: 3 |
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A study of the principles of writing. Emphasis on rhetoric, mechanics, and development of expository patterns: narration, description illustration, comparison/contrast, classification, process, and cause/effect. Required for AA and AS Degrees. Prerequisites: Meet minimum placement test score requirement. |
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ENG-131 - BUSINESS ENGLISH |
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Lecture: 3 |
Credit: 3 |
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This course teaches the fundamentals of written communication with focus on the elements of effectively written business documents. The emphasis is on the development of writing skills through a) exercises in grammar, mechanics, usage, and spelling and b) application of these skills in a variety of written business documents. Prerequisites: Meet minimum placement test score requirement or a minimum grade of C- in ENG-013. No waivers. |
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BUS-131 - SMALL BUSINESS MANAGEMENT STRATEGIES |
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Lecture: 3 |
Credit: 3 |
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This course emphasizes organizational development and human resource concepts and their applications to small business operations. Leadership development, management styles and decision making strategies are stressed. |
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BUS-138 - SMALL BUSINESS MARKETING |
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Lecture: 3 |
Credit: 3 |
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Discussions and focus are on marketing applications. Students will participate in workshops and strategies sessions on entrepreneurial topics related to market research, product development, pricing, distribution, promotion, marketing campaigns and budgets. |
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MKT-140 - PRINCIPLES OF SELLING |
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Lecture: 3 |
Credit: 3 |
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Fundamental terminology, principles and techniques of direct and indirect selling as well as promotional methods. Emphasis on human behavior and the motivation, rewards, duties, and qualifications of a person in sales. This course is designed for an individual preparing for initial or improved employment. |
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ACC-142 - FINANCIAL ACCOUNTING |
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Lecture: 3 |
Credit: 3 |
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An introduction to financial accounting theory and practice with emphasis on the use and interpretation of financial statements. |
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BUS-121 - BUSINESS COMMUNICATIONS |
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Lecture: 3 |
Credit: 3 |
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Designed to help the student develop effective communication techniques necessary for general business messages. The course emphasizes application of these techniques through the composition and keyboarding of letters, memos, reports and some oral presentations. |
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BUS-130 - INTRODUCTION TO ENTREPRENEURSHIP |
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Lecture: 3 |
Credit: 3 |
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Emphasizes organizational development and human resource concepts and their applications to small business operations. Leadership development, management styles and decision making strategies are stressed. |
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BUS-135 - MANAGING THE ENTREPRENEURIAL VENTURE |
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Lecture: 3 |
Credit: 3 |
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This course provides students with an introduction to entrepreneurship and new venture creation. Students will examine the characteristics of successful entrepreneurs and managerial functions such as promotions and sales planning, decision making, staffing, organizing and directing. Students will develop an understanding of how financial systems, record keeping and risk management contribute to entrepreneurial success. |
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BUS-141 - SMALL BUSINESS STARTUP |
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Lecture: 3 |
Credit: 3 |
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This course focuses on information, examples, forms and activities needed for a business startup and for development of a successful business operation. Topics include market research and assessment, naming a business, finding a location, determining asset needs and forecasting sales, identifying job tasks and determining human resource needs, and writing a business plan. Prerequisites: BUS-135, BUS-145. |
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BUS-184 - BASIC LAW FOR ENTREPRENEURS |
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Lecture: 3 |
Credit: 3 |
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Provides a broad, practical examination of basic business law frameworks related to a new venture. Consideration is given to law-sensitive issues of intellectual property, employment law, business disputes, contracts, products liability, and white-collar crime. Students will explore key legal questions around going public, selling the company, and bankruptcy. |
Stephani Smith - Instructor, (319) 208-5000 ext. 5217
Email: ssmith2@scciowa.edu
BA, Iowa Wesleyan College
MBA, Upper Iowa University
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